Gingerbread White Choc Box
Our vanilla gingerbread cookie dough with white chocolate chips. Baked fresh every day for your order.
Allergens: dairy, eggs, soy, wheat, peanuts, tree nuts.
Store in an airtight container for 7 days at room temperature.
Freeze for 2 months, re-heat on demand!
From Room Temp: Place in 180C pre-heated oven for 3-5 min.
From Freezer: Place in 180C pre-heated oven for 8-10 min, or until warmed through.
Mandatory: Enjoy cookies with a glass milk and stay milky.
Free Shipping on orders over $100
Australia wide shipping via express Aus Post
Baked fresh for every order